Come join our already established culinary team as we embark on a new Spring & Summer season and will need the additional staff. We are offering both part time and full time positions. Someone that has a good work ethic, that are punctual, a passion for the industry and most importantly take pride in their work. Experience is a plus, but not a necessity as you will be trained in our kitchen.
We offer competitive wages, a flexible work schedule and a fun, but hard working environment. It’s a great opportunity to learn and advance your career. Most of our staff have been with us for years as we try to promote within and treat you like family.
Compensation depends on experience so please submit your resume online or drop it off at our location down in the Seaport.